Enjoy this refreshing and soothing drink any time of the year.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
108 Calories
Recipe Instructions
Step 1
Place the lavender in a pitcher; pour the boiling water over the lavender; cover with plastic wrap and allow to steep 10 minutes; strain and discard the lavender from the water and return the water to the pitcher. Add the cold water, lemon juice, and sugar to the pitcher and stir until the sugar dissolves. Refrigerate until serving.