Mason Jar Lemonade

You don't need to be a hipster to prepare and drink your lemonade from a mason jar using this recipe for the classic summertime beverage.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 90 Calories

Ingredients

• 5 ice cubes, or as needed
• 1 small lemon
• 1 1 quart mason jar
• 14 ounces cold water, divided, or to taste
• 1.5 tablespoons white sugar

Recipe Instructions

Step 1

Roll lemon on a flat surface and cut in half; squeeze juice and pulp into a mason jar. Pour 12 ounces cold water into the jar.

Step 2

Stir together sugar and remaining 2 ounces cold water in a small saucepan over medium heat until sugar dissolves. Pour sugar mixture and ice into the mason jar and stir.