Leftover Halloween Candy Cookies

Do you have tons of leftover Halloween candy bars to get rid of? You can use pretty much any chocolate candy bar: Snickers®, Milky Way®, Heath®, Almond Joy®, Rolos®, chocolate bars, etc. Whatever candy you use, these cookies will taste just like them!

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 115 Calories

Ingredients

• 2 eggs
• 1 teaspoon baking soda
• 1 cup white sugar
• ½ cup butter
• 2 ¼ cups all-purpose flour
• cooking spray
• 2 cups chopped candy bars, or more to taste

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.

Step 2

Melt candy bars, sugar, and butter in a saucepan over medium heat. Remove from heat and cool slightly, about 5 minutes.

Step 3

Beat in eggs, one at at time, until smooth. Mix in flour and baking soda to create a sticky dough.

Step 4

Chill dough in the refrigerator until it can be easily scooped, about 1 hour.

Step 5

Roll 1 1/2 teaspoonful of dough into balls. Place onto prepared baking sheets 1 inch apart.

Step 6

Bake in the preheated oven until brown and fluffy, 10 to 12 minutes.