Leftover Rice Dessert with Strawberries

Leftover white rice makes a surprisingly yummy dessert; just add in whipped cream, sugar, strawberries, and some chocolate for a quick treat.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 354 Calories

Ingredients

• 2 teaspoons vanilla sugar
• 1 cup heavy cream
• 1 ½ cups sliced fresh strawberries
• 1 teaspoon white sugar, or more to taste
• 1 tablespoon grated milk chocolate
• 2 cups cold, cooked rice

Recipe Instructions

Step 1

Combine strawberries and sugar and set aside to macerate.

Step 2

Beat cream in a chilled glass or metal bowl using an electric mixer until frothy. Add vanilla sugar gradually, continuing to beat until soft peaks form. Fold in macerated strawberries and rice. Sprinkle with grated chocolate.