Chicken wings are marinated in a garlicky lemon and mustard sauce, then grilled to mouthwatering perfection.
Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
303 Calories
Recipe Instructions
Step 1
In a large bowl, stir together the olive oil, lemon juice, mustard, garlic, salt, and pepper. Add chicken wings, cover, and marinate in the refrigerator for at least 2 hours, stirring occasionally.
Step 2
Preheat grill for high heat. Drain marinade from chicken into a small saucepan. Bring to a boil, and simmer for 5 minutes. Set aside for basting.
Step 3
Lightly oil the grill grate. Grill wings for 10 to 15 minutes, or until juices run clear. Turn frequently and baste with the marinade during the last 5 minutes.
Ingredients
2 teaspoons salt
1 tablespoon fresh lemon juice
¼ cup olive oil
6 cloves garlic, chopped
1 tablespoon freshly ground black pepper
2 pounds chicken wings, separated at joints, tips discarded
