A nice and easy, healthy option for those with ice-cream machines and a little extra time. Deliciously creamy yet also light and refreshing!
Preparation Time
15 mins
Cooking Time
2 hr
Total Time
2 hr 15 mins
Calories
232 Calories
Recipe Instructions
Step 1
In the freezer canister of an ice cream maker, combine lemon zest, lemon juice, milk and sweetened condensed milk. Freeze according to manufacturers' directions.
Ingredients
1 lemon, juiced
1 lemon, zested and juiced
2 cups cold milk, chilled
1 (14 ounce) can nonfat sweetened condensed milk, chilled