The carbonated lemon-lime soft drink gives this strawberry pie a bit of a kick!
Preparation Time
15 mins
Total Time
15 mins
Calories
262 Calories
Recipe Instructions
Step 1
In a medium saucepan, cook carbonated beverage, sugar and cornstarch over medium heat until thickened. Remove from heat and stir in gelatin.
Step 2
Place strawberries in pie crust and pour gelatin mixture over top of them. Spread whipped topping over strawberry layer; cover and refrigerate overnight or for several hours before serving.