Lemon Lime Vegetable Salad

Sweet, salty, cool and crunchy, this salad is a great addition to any family buffet.

• Preparation Time: 20 mins
• Cooking Time: 5 mins
• Total Time: 25 mins
• Calories: 99 Calories

Ingredients

• 1 (3 ounce) package lime flavored Jell-O® mix
• 1 (3 ounce) package lemon flavored Jell-O® mix
• 4 cups boiling water
• 2 stalks celery, finely chopped
• 1 tablespoon apple cider vinegar
• 2 carrots, peeled and grated
• 0.5 cup chopped pimento-stuffed green olives

Recipe Instructions

Step 1

In a large bowl, stir together the lemon gelatin mix, lime gelatin mix, and boiling water until gelatin has dissolved. Stir in the apple cider vinegar, cover, and refrigerate for about 1 hour to thicken.

Step 2

Gather the ingredients.

Step 3

When the gelatin is thick but not set, stir in the celery, olives, and carrot so they are evenly dispersed throughout.

Step 4

Pour into a 1 quart mold and refrigerate until firm, at least 3 hours. To serve, unmold onto a plate.