These lemon pepper chicken wings are an easy dish in which chicken is generously coated in peanut oil, lemon pepper seasoning, and pearl onions.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
401 Calories
Recipe Instructions
Step 1
Whisk butter and lemon pepper seasoning together in a large bowl.
Step 2
Place onions in the preheated oil and cook until just beginning to brown, about 5 minutes. Remove and discard onions.
Step 3
Working in batches, cook wings in oil until crispy on the outside and cooked through, about 8 minutes. Remove wings to a paper towel-lined plate to drain excess oil.
Step 4
Toss wings with lemon pepper mixture until completely coated. Return to paper towel-lined plate to drain excess liquid.
Step 5
Heat oil in a deep fryer or large saucepan at 350 degrees F (175 degrees C).