Lemon Pie II

Lemon Pie II

This simple no-bake pie is made with cream cheese, sweetened condensed milk, and lemon juice in a graham cracker crust. Dress it up with a fruit glaze, or serve it with whipped cream.

Preparation Time
10 mins
Total Time
10 mins
Calories
457 Calories

Recipe Instructions

Step 1
Mix together the cream cheese, milk and lemon juice. Mix well and spread in graham crust. Chill until set, at least 2 hours, and top as desired.

Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 1 (9 inch) prepared graham cracker crust
  • 1 (8 ounce) package cream cheese, room temperature
  • 0.33333334326744 cup lemon juice
  • 0.5 cup whipped cream for serving

Categories

Similar Recipes You May Like

Caramel Pie

Caramel Pie

Tourtière (French Canadian Meat Pie)

Tourtière (French Canadian Meat Pie)

Mom's Apple Cranberry Pie

Mom's Apple Cranberry Pie

Electric Lemonade

Electric Lemonade

Bisquick Impossible Pumpkin Pie

Bisquick Impossible Pumpkin Pie

Fried Apple Pies

Fried Apple Pies

Mississippi Mud Pie

Mississippi Mud Pie

Million Dollar Pie

Million Dollar Pie