Chicken tenders get a flavor boost from the delicious pairing of fresh lemon and thyme. Great as a main course or served in a salad.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
192 Calories
Recipe Instructions
Step 1
Combine the olive oil, garlic, chopped thyme, lemon zest, and lemon juice in a large mixing bowl. Season the chicken tenders with salt and pepper. Toss chicken with the olive oil mixture; allow to marinate for 5 minutes.
Step 2
Spray a non-stick skillet with cooking spray and place over medium-high heat. Cook chicken tenders in the hot pan until lightly browned and cooked through, about 4 minutes per side.