Light Coconut Pie

Pina colada yogurt and shredded coconut are stirred into sweetened cream cheese, piled into a graham cracker crust, and slipped into the fridge to chill.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 392 Calories

Ingredients

• 2 tablespoons white sugar
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 ½ cups flaked coconut
• 1 (9 inch) prepared graham cracker crust
• 1 (8 ounce) package lowfat cream cheese
• 1 (8 ounce) container lowfat coconut flavored yogurt

Recipe Instructions

Step 1

Beat together cream cheese and sugar. Mix in yogurt and coconut. Gently fold in topping. Spoon into crust, cover, and chill in refrigerator for at least 3 hours.