Linda's Monster Cookies

Linda's Monster Cookies

Linda's monster cookies are chewy and good. This recipe uses white and brown sugar, vanilla, oats, semisweet chocolate chips, and candy-coated chocolate.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
165 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.
Step 2
Beat brown sugar, white sugar, margarine, and butter together in a very large bowl until smooth. Beat in eggs, one at a time, then stir in vanilla. Whisk flour, oats, baking soda, baking powder, and salt together in a separate bowl; stir into sugar mixture until just combined. Stir in chocolate chips and candy-coated chocolate pieces. Drop by tablespoonfuls onto the prepared cookie sheets.
Step 3
Bake in the preheated oven until edges are golden, 10 to 11 minutes (for chewy cookies, take them out before they look done).

Ingredients

  • 2 cups white sugar
  • 1 cup butter
  • 2 cups semisweet chocolate chips
  • 1 teaspoon baking powder
  • 2 teaspoons vanilla extract
  • 1 cup margarine
  • 4 cups all-purpose flour
  • 4 eggs
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 4 cups rolled oats
  • 1 cup candy-coated chocolate pieces
  • 2 cups light brown sugar

Categories

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