Lobster Roll

Nothing is better than a lobster roll in the summer! This recipe uses low-calorie mayo and can be made on a whole wheat roll, too!

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 276 Calories

Ingredients

• salt and ground black pepper to taste
• 1 pinch paprika
• 1 pinch seafood seasoning (such as Old Bay®)
• 1 tablespoon butter, or as needed
• 2 ribs celery, finely chopped
• 2 (8 ounce) cooked Northern (cold-water) lobster tails
• 2 tablespoons low-calorie mayonnaise
• 4 hot dog rolls

Recipe Instructions

Step 1

Chop lobster into bite-sized chunks and place in a large bowl. Add celery, mayonnaise, salt, black pepper, paprika, and seafood seasoning and mix together.

Step 2

Lightly toast hot dog rolls and butter the insides. Spoon lobster salad into the rolls and serve.