Low-Cal Roasted Sweet Potato Bites

Roasted sweet potato bites seasoned with rosemary and thyme are a nice substitute for hash browns or a perfect side dish on Thanksgiving or Christmas.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 137 Calories

Ingredients

• salt and ground black pepper to taste
• 1 cup peeled and cubed sweet potato
• 1.5 teaspoons chopped fresh thyme
• 1.5 teaspoons chopped fresh rosemary
• 0.5 teaspoon coconut oil, melted

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Place sweet potato cubes in a bowl. Drizzle coconut oil over potatoes and toss, using your hands, until each cube is coated. Spread sweet potato cubes onto a baking sheet; season with rosemary, thyme, salt, and pepper.

Step 3

Bake in the preheated oven until potatoes are softened, about 20 minutes.