Macaroni and Tuna Fish Salad

In a rush and need something delicious and tummy-filling? This recipe is great for working parents whose children are constantly scouring the refrigerator for food to munch on.

• Preparation Time: 10 mins
• Cooking Time: 13 mins
• Total Time: 23 mins
• Calories: 301 Calories

Ingredients

• salt and ground black pepper to taste
• 1 onion, finely chopped
• 1 (16 ounce) package macaroni
• 2 (5 ounce) cans tuna, drained
• 3 tablespoons mayonnaise, or to taste
• 1 pinch garlic powder, or to taste
• 1 pinch dried oregano, or to taste

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain and cool under running water.

Step 2

Mix both cans of tuna into the cooled pasta. Add the mayonnaise. Stir in onion, salt, pepper, garlic powder, and oregano.