Macaroni and White Clam Sauce

Tasty baby clams, minced clams and garlic in a white clam sauce mixed with tender macaroni.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 412 Calories

Ingredients

• 2 tablespoons butter
• 1 (6.5 ounce) can minced clams
• 4 cups hot water
• 3 cloves garlic, chopped
• 1 (16 ounce) package macaroni
• 1 ¼ cups white clam sauce
• 1 (10 ounce) can whole baby clams

Recipe Instructions

Step 1

Combine in a large saucepan: whole baby clams, minced clams, clam sauce, butter and garlic. Bring to boil. Add macaroni and hot water and return to boil. Cook until macaroni is al dente.