Macaroons Con Peanut Butter

Macaroons Con Peanut Butter

No-bake cookies made with cornflakes and peanut butter.

Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
180 Calories

Recipe Instructions

Step 1
In a heavy saucepan over medium-high heat, bring the sugar and corn syrup to a boil, and let cook for 2 minutes. Remove from heat and stir in peanut butter. Mix in the cornflakes and if desired, sesame seeds. Drop spoonfuls onto waxed paper and let cool until set.
Macaroons Con Peanut Butter

Ingredients

  • ½ cup white sugar
  • 1 ¼ cups peanut butter
  • .563 cup light corn syrup
  • 2 ⅓ cups cornflakes cereal
  • ¼ cup sesame seeds (Optional)

Categories

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