Mainland Poke

Mainland Poke

With easy-to-find ingredients, this mainland version of poke will get you in the mood to visit Hawaii.

Preparation Time
20 mins
Total Time
20 mins
Calories
316 Calories

Recipe Instructions

Step 1
Place salmon, shoyu, green onion, onion, sesame oil, macadamia nuts, sesame seeds, red pepper flakes, ginger, and pepper in a large bowl. Mix thoroughly.
Step 2
Marinate in the refrigerator for 1 hour before serving.

Ingredients

  • 1 tablespoon sesame seeds
  • 1 teaspoon ground black pepper
  • 2 tablespoons sesame oil
  • 1 tablespoon red pepper flakes
  • 1 pound sashimi-grade salmon, cut into small cubes
  • 1 cup shoyu (Japanese soy sauce)
  • 2 tablespoons finely crushed macadamia nuts
  • 0.5 cup chopped green onion
  • 0.25 cup finely chopped sweet onion (such as Vidalia®)
  • 0.5 tablespoon grated fresh ginger

Categories

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