Mandarin oranges add subtle citrus flavor and texture while toasted pine nuts offer a bit of crunch in this fast and easy tropical version of couscous.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
344 Calories
Recipe Instructions
Step 1
Prepare the couscous according to package directions using the drained mandarin orange liquid as part of the specified amount of water. Fluff the couscous, and gently stir in the pine nuts and mandarin oranges. Serve hot.
Ingredients
1 (11 ounce) can mandarin oranges, drained and liquid reserved
