Mandarin Orange, Gorgonzola and Almond Delight

Gorgonzola is great with oranges. Oranges are great with gorgonzola. And the orange vinaigrette dressing is great with everything.

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 239 Calories

Ingredients

• ½ cup blanched slivered almonds
• 2 tablespoons vegetable oil
• 1 (11 ounce) can mandarin oranges, juice reserved
• 2 tablespoons red wine vinegar
• 12 ounces mixed salad greens
• 1 cup Gorgonzola cheese

Recipe Instructions

Step 1

Heat a skillet over medium-high heat. Add almonds, and cook, stirring frequently, until lightly toasted. Remove from heat, and set aside.

Step 2

In a small bowl, whisk together 2 tablespoons reserved mandarin orange juice, oil, and vinegar.

Step 3

In a large salad bowl, toss together the toasted almonds, mandarin oranges, mixed salad greens, and Gorgonzola cheese. Just before serving, pour dressing on salad, and toss to coat.