Mango Smoothie Bowl

Mango Smoothie Bowl

This easy mango smoothie bowl with banana and coconut milk is a great start into the day. You can change up the fruit for garnish to your liking.

Preparation Time
10 mins
Total Time
10 mins
Calories
604 Calories

Recipe Instructions

Step 1
Combine mango, milk, banana, and agave syrup in a blender; blend until smooth.
Step 2
Pour into a bowl. Garnish with rows of banana, pomegranate seeds, flaked coconut, and raspberries.
Mango Smoothie Bowl

Ingredients

  • ½ medium banana, sliced
  • 1 cup frozen mango chunks
  • 1 tablespoon Pomegranate seeds
  • ½ medium frozen banana
  • ¾ cup coconut milk, or to taste
  • 1 teaspoon agave syrup, or to taste
  • 1 tablespoon coconut flakes, or more to taste
  • 6 pieces fresh raspberries, or more to taste

Categories

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