Fill with your favorite filling, fold over sides and bake with sauce and cheese.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
335 Calories
Recipe Instructions
Step 1
Mix together: flour, water, eggs and salt to make a thin, smooth batter. Pour about 1/4 cup batter onto lightly greased griddle. Cook until top forms film.