Buttercream frosting with a generous serving of maple syrup is a sweet addition to your favorite pie, cake, or cookie.
Preparation Time
15 mins
Total Time
15 mins
Calories
137 Calories
Recipe Instructions
Step 1
Beat confectioners' sugar, butter, and syrup together in a bowl using an electric mixer until smooth. Add cream, 1 tablespoon at a time, to sugar mixture and beat until frosting is thickened and desired consistency.n