Maple Cookies

These sweet maple cookies are made with real maple syrup and dusted with sugar. Serve with coffee or crumble over ice cream for a special treat.

• Preparation Time: 20 mins
• Cooking Time: 20 mins
• Total Time: 40 mins
• Calories: 91 Calories

Ingredients

• 1 egg
• 1 teaspoon vanilla extract
• 1 cup butter, softened
• 1 cup packed brown sugar
• 4 cups all-purpose flour
• 2 teaspoons baking soda
• 1 cup real maple syrup
• 0.5 teaspoon salt
• 0.33333334326744 cup granulated sugar for decoration

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease two cookie sheets.

Step 2

Sift flour, baking soda, and salt into a bowl.

Step 3

Cream butter and brown sugar in a large bowl with an electric mixer. Mix in maple syrup, egg, and vanilla until well blended. Mix in flour mixture until well blended.

Step 4

Bake in the preheated oven until golden, 8 to 10 minutes. Transfer to wire racks to cool. Repeat to bake remaining cookies.

Step 5

Shape dough into 1-inch balls. Fill two cookie sheets with balls, 2 inches apart. Flatten slightly with the bottom of a glass. Sprinkle each cookie with some of the remaining sugar.