Margarita Balls I

Margarita Balls I

You know about rum balls. Now try this recipe for margarita balls for no-bake treats with chocolate, orange marmalade, and, of course, tequila.

Preparation Time
30 mins
Total Time
30 mins
Calories
166 Calories

Recipe Instructions

Step 1
Mix 1 box (12 oz) vanilla wafers, crushed into crumbs, with 1/2 lb ground blanched almonds.
Step 2
Melt four 1 oz squares white chocolate according to package directions.
Step 3
In blender, process tequila, orange marmalade, and light corn syrup until smooth. Stir, along with melted chocolate, into crumb mixture.
Step 4
Shape into 1-inch balls and coat with sugar. Store in refrigerator.
Margarita Balls I
Margarita Balls I

Ingredients

  • 1 (12 ounce) package vanilla wafers
  • 4 ounces white chocolate
  • 2 tablespoons light corn syrup
  • 0.25 cup tequila
  • 0.25 cup orange marmalade
  • 0.5 pound ground almonds

Categories

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