Eat your margarita! Well, that's almost right. Chicken breast are marinated overnight in margarita mix, and then grilled to perfection.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
238 Calories
Recipe Instructions
Step 1
Pour the margarita mix into a large resealable plastic bag. Add the chicken breasts, and press out as much of the air as possible before sealing. Marinate 4 to 8 hours in the refrigerator.
Step 2
Preheat an outdoor grill for medium-high heat.
Step 3
Lightly oil the grill grate. Remove chicken from marinade, and discard the marinade. Grill chicken 8 minutes per side, or until juices run clear.
