Maria's Spanish Rice

A different kind of rice dish from the Barcelona area of Spain. Absolutely delicious.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 235 Calories

Ingredients

• 3 cups water
• 2 tablespoons olive oil
• 1 clove garlic, minced
• 1 (4 ounce) jar diced pimento peppers, drained
• 1 ½ cups uncooked white rice
• 1 large yellow onion, diced

Recipe Instructions

Step 1

Heat oil in a medium skillet over medium heat. Saute onion and garlic until golden. Stir in rice and saute until rice begins to brown. Add water and simmer for 10 minutes.

Step 2

Stir in pimentos. Reduce heat, cover and cook until all water is absorbed, about 10 to 15 minutes.