Marinara Sauce II

Quick and easy red sauce with sauteed garlic, onion seasoned with Italian seasonings.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 156 Calories

Ingredients

• 1 teaspoon white sugar
• salt and pepper to taste
• 1 small onion, chopped
• 4 tablespoons olive oil
• 4 cloves garlic, minced
• 1 (28 ounce) can crushed tomatoes
• 1 (28 ounce) can whole peeled tomatoes
• 3 teaspoons dried basil leaves

Recipe Instructions

Step 1

In a skillet over medium heat, saute garlic and onion in the olive oil; about 10 minutes. Break apart the whole tomatoes with your hands and add to the pan along with the crushed tomatoes, basil, sugar, salt and pepper. Cover and simmer 20 minutes, stirring occasionally.n