Forget what James Bond said, a martini should always be stirred, never shaken. Traditionally made with gin and a full ounce of dry vermouth, this classic cocktail is a must-try.
Preparation Time
5 mins
Total Time
5 mins
Calories
281 Calories
Recipe Instructions
Step 1
Combine gin and vermouth in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.n
Step 2
Garnish with three olives on a pick or a lemon twist.n