Mashed Sweet Potato Bake

Our family will not even consider eating if this is not on the menu!

• Preparation Time: 20 mins
• Cooking Time: 45 mins
• Total Time: 1 hr 5 mins
• Calories: 449 Calories

Ingredients

• ½ cup white sugar
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• ½ teaspoon ground nutmeg
• ½ teaspoon ground cinnamon
• ¼ cup milk
• 2 eggs, beaten
• ¾ cup chopped pecans
• ½ cup all-purpose flour
• ¾ cup packed light brown sugar
• ¼ cup butter, softened
• ¼ cup orange juice
• 3 tablespoons butter, softened
• 3 ½ cups mashed sweet potatoes

Recipe Instructions

Step 1

Bake at 350 degrees F (175 degrees C) for 45 minutes.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Grease one 2 quart casserole dish.

Step 3

In a large bowl, blend together the sweet potatoes, milk, orange juice, eggs, vanilla, sugar, salt, butter, nutmeg and cinnamon. Pour into prepared casserole dish.

Step 4

Mix together the 1/4 cup butter, brown sugar, flour and pecans; sprinkle over sweet potato mixture.