Master Sauce Ribs

This master sauce is great for anything!  Use it for stir fries, marinades, or grilling. This version is amazing on some bbq ribs!

• Preparation Time: 45 mins
• Cooking Time: 2 hr
• Total Time: 2 hr 45 mins
• Calories: 500 Calories

Ingredients

• 2 tablespoons minced garlic
• ¼ cup sugar
• ½ cup Kikkoman Teriyaki Marinade & Sauce
• 1 cup Kikkoman Hoisin Sauce
• ½ cup Kikkoman Oyster Sauce
• ⅛ cup Kikkoman Sriracha Hot Chili Sauce
• 3 tablespoons minced ginger
• 4 pounds baby back ribs

Recipe Instructions

Step 1

In a bowl, mix together the master sauce ingredients until well combined. Marinate ribs in half of the Master Sauce.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Cut spareribs into serving size portions, wrap in double thickness of foil, and bake for 1 1/2 hours. Unwrap, and drain drippings and combine with remaining master sauce. Place ribs in a large roasting pan.

Step 3

Preheat grill for medium heat. Position grate four inches above heat source. Brush grill grate with oil. Place ribs on grill, and cook for 30 minutes, basting with master sauce.