Add hot water to this Mayan mocha powder recipe for a hot, spicy mocha coffee drink—it mimics Mexican powdered spice cocoa mix and espresso flavors.
Preparation Time
5 mins
Total Time
5 mins
Calories
122 Calories
Recipe Instructions
Step 1
Combine sugar, nonfat dry milk powder, instant coffee granules, cocoa powder, pumpkin pie spice, cinnamon, and ground red pepper in a bowl until thoroughly mixed. Store in an airtight lidded container or a resealable plastic bag.