Meat Loaf Pie

Great way to have the favorite meal of meat loaf and mashed potatoes in one. This is great for the kids. Serve with green beans.

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 345 Calories

Ingredients

• 1 egg
• 1 (9 inch) unbaked pie crust
• ½ cup shredded Cheddar cheese
• 1 small onion, chopped
• 1 pound ground beef
• 1 tablespoon Worcestershire sauce
• 1 (8.75 ounce) can whole kernel corn
• 1 tablespoon ketchup
• 2 cups prepared mashed potatoes

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a skillet over medium heat, cook and stir the ground beef and onion until beef is evenly brown. Drain, and allow to cool slightly.

Step 3

In a bowl, mix the cooked beef and onion, egg, ketchup, and Worcestershire sauce.

Step 4

Spread the corn in the bottom of the pie crust. Layer with the beef mixture. Spoon the mashed potatoes over the beef, and top with cheese.

Step 5

Bake 30 minutes in the preheated oven, until cheese is bubbly and lightly browned.