Mediterranean Potato Salad

Mediterranean Potato Salad

This salad begins with red potatoes, which is a very good sign, and ends being tossed in a really nice dressing spiked with lemon juice. A pleasant taste change from the same old, same old potato salad.

Preparation Time
15 mins
Cooking Time
45 mins
Total Time
60 mins
Calories
139 Calories

Recipe Instructions

Step 1
Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool and chop.
Step 2
In a large bowl, combine the potatoes, green peppers, cucumbers, red onion and cheese.
Step 3
Whisk together the lemon juice, salad dressing, salt and pepper. Pour over salad and toss to coat. Serve with pita bread wedges if desired.
Mediterranean Potato Salad
Mediterranean Potato Salad
Mediterranean Potato Salad
Mediterranean Potato Salad

Ingredients

  • 1 lemon, juiced
  • salt and pepper to taste
  • ½ cup Italian-style salad dressing
  • 1 green bell pepper, minced
  • ½ cup sliced red onion
  • 8 ounces crumbled feta cheese
  • 2 pounds potatoes
  • 1 cucumber, sliced and quartered
  • 3 pita breads, cut into wedges

Categories

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