Meme's Zucchini Bread Muffins

This is one zucchini bread recipe that we never get tired of in our house. Passed down from Meme, the kids are happy to have these muffins for breakfast, snacks, and even as a wholesome dessert. Enjoy!

• Preparation Time: 20 mins
• Cooking Time: 20 mins
• Total Time: 40 mins
• Calories: 186 Calories

Ingredients

• 1 teaspoon baking soda
• 2 cups white sugar
• 3 eggs
• 3 cups all-purpose flour
• ½ teaspoon baking powder
• 1 teaspoon salt
• 1 cup vegetable oil
• 2 cups chopped walnuts
• 3 teaspoons vanilla extract
• 2 cups grated zucchini
• 3 teaspoons ground cinnamon

Recipe Instructions

Step 1

Spoon batter into the prepared muffin cups, filling each 3/4 full.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Grease or line 36 muffin tins with paper liners.

Step 3

Whisk sugar, oil, eggs, and vanilla extract together in a large bowl. Stir in zucchini.

Step 4

Combine flour, cinnamon, salt, baking soda, and baking powder together in a small bowl. Add to wet ingredients slowly and mix until just combined. Fold in walnuts.

Step 5

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes up dry, 20 to 25 minutes.