Mexican Gump

This recipe is fast and great for those nights that you don't want to spend a long time cooking. If you love cheese...don't miss this one! You can use any type of noodles you have on hand. Serve with tortilla chips or crackers.

• Calories: 374 Calories

Ingredients

• 1 small onion, chopped
• 1 pound ground beef
• 1 (11 ounce) can whole kernel corn, drained
• 1 (10 ounce) can diced tomatoes with green chile peppers, drained
• 1 cup dry macaroni
• 1 (1 pound) loaf processed cheese, cubed

Recipe Instructions

Step 1

Bring a pot of water to a boil. Add macaroni, and cook until tender, about 8 minutes. Drain.

Step 2

While the macaroni is cooking, crumble the ground beef into a skillet over medium-high heat. Add the onion, and cook and stir until browned. Drain off the grease. Reduce the heat to medium, and mix in the corn, tomatoes, cheese and cooked noodles. Cook, stirring gently, until bubbly.