Mexican-Style Hot Chocolate

Mexican-style hot chocolate with cinnamon, cloves, and vanilla extract is a tasty, quick, and comforting drink.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 118 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 1 tablespoon vanilla extract
• 2 tablespoons all-purpose flour
• 6 cups whole milk
• 0.25 teaspoon salt
• 0.5 cup white sugar
• 0.25 teaspoon ground cloves
• 0.25 cup unsweetened cocoa powder
• 1.5 cups cold water

Recipe Instructions

Step 1

Whisk cold water, sugar, cocoa powder, flour, cinnamon, cloves, and salt in a saucepan until smooth. Place over low heat; bring to a simmer, whisking constantly, until mixture is thickened and hot, about 4 minutes. Stir in milk; heat until hot chocolate just forms bubbles around the edge. Mix vanilla extract into hot chocolate. Blend until smooth with an immersion blender to make the drink slightly frothy.