Mexico Chiquito Punch

Mexico Chiquito Punch

Pineapple juice, grenadine, lemon juice, and instant tea powder are the base components of a simple and tasty fruit punch you can make for a crowd.

Preparation Time
5 mins
Total Time
5 mins
Calories
247 Calories

Recipe Instructions

Step 1
Mix pineapple juice, grenadine, sugar, lemon juice, and instant tea powder together in a 2-gallon container; stir to dissolve sugar and tea powder. Add enough water to fill container; stir.
Mexico Chiquito Punch

Ingredients

  • 1 cup white sugar
  • 1 (46 fluid ounce) can pineapple juice
  • 5 quarts water, or as needed
  • 1 (1 liter) bottle grenadine syrup
  • 1 (1 ounce) packet instant tea powder
  • 0.25 cup lemon juice

Categories

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