Michelle's Marvelous Mini Meat Loaves

This is a quick, easy and delicious recipe that pairs well with lightly seasoned, oven roasted potatoes and steamed broccoli or a salad.

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 278 Calories

Ingredients

• 1 egg
• 1 teaspoon salt
• ¾ cup milk
• ½ cup rolled oats
• 1 cup shredded Cheddar cheese
• ½ cup brown sugar
• ½ cup chopped onion
• 1 pound ground beef
• ⅔ cup ketchup
• 1 ½ teaspoons dry mustard
• cooking spray

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish with cooking spray.

Step 2

Stir ground beef, onion, oats, Cheddar cheese, milk, egg, and salt together in a bowl; mix well. Divide meat mixture into 8 equal portions and form each into a loaf shape. Place loaves in prepared baking dish.

Step 3

Stir ketchup, brown sugar, and mustard together in a bowl until smooth. Spread ketchup mixture over meat loaves.

Step 4

Bake in the preheated oven until no longer pink in the center, about 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).