Microwave Nutella® Mug Cake

Microwave Nutella® Mug Cake

Easy single-serving cake recipe is made in the microwave oven with everyone's favorite chocolate-hazelnut spread, cocoa powder, and self-rising flour.

Preparation Time
10 mins
Cooking Time
3 mins
Total Time
13 mins
Calories
1037 Calories

Recipe Instructions

Step 1
Beat flour, sugar, egg, cocoa powder, chocolate-hazelnut spread, milk, and vegetable oil together in a large coffee mug with a fork until smooth.
Step 2
Cook in microwave oven on High until cooked in the center, 90 seconds to 3 minutes.
Microwave Nutella® Mug Cake
Microwave Nutella® Mug Cake
Microwave Nutella® Mug Cake
Microwave Nutella® Mug Cake

Ingredients

  • 1 egg, beaten
  • 3 tablespoons milk
  • 3 tablespoons cocoa powder
  • 3 tablespoons vegetable oil
  • 3 tablespoons chocolate-hazelnut spread (such as Nutella®)
  • 0.25 cup white sugar
  • 0.25 cup self-rising flour

Categories

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