Microwave Sweet Potato Chips

This microwaved sweet potato chips recipe is a must. They are quick and easy to prepare when you make them this way. They are ready in 15 minutes.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 140 Calories

Ingredients

• 2 teaspoons olive oil, or as needed
• 1 sweet potato, thinly sliced
• coarse sea salt

Recipe Instructions

Step 1

Cook in microwave until chips are dry, crisp, and slightly browned, about 5 minutes. Cool chips on plate before transferring to a bowl. Repeat with remaining sweet potato slices.

Step 2

Combine sweet potato slices and olive oil in a large bowl; toss to coat. Arrange sweet potato slices in a single layer on a large microwave-safe plate; season with salt.