Milano-Style Cookies

These cookie rounds taste just like the store-bought cookies. Delicious and super easy! Do not overbake, take them out while moist and just set.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 107 Calories

Ingredients

• ½ cup butter, softened
• 1 egg
• ½ teaspoon salt
• 2 ½ cups all-purpose flour
• 1 cup confectioners' sugar
• 3 tablespoons water
• ¼ teaspoon almond extract
• 1 ¼ teaspoons vanilla extract
• ½ cup vegetable shortening
• 1 cup miniature chocolate chips

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Beat butter and shortening together in a bowl until creamy. Beat confectioners' sugar, water, egg, vanilla extract, and almond extract into the creamed mixture. Stir in flour and salt until dough is smooth. Fold chocolate chips into the dough. Scoop dough with a small cookie scoop and drop cookies on an ungreased baking sheet.

Step 3

Bake in the preheated oven until edges of cookies are lightly browned, about 9 minutes.