Mild Curry Omelet

This easy and very tasty omelet will impress anyone and they will never have omelet any other way after tasting this!

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 316 Calories

Ingredients

• ¼ teaspoon salt
• 2 eggs, beaten
• 1 tablespoon light sesame oil
• ½ teaspoon ground cumin
• ½ teaspoon minced garlic
• ½ teaspoon ground turmeric
• 2 tablespoons thinly sliced green onion
• 2 tablespoons minced onion
• ½ teaspoon ground coriander
• ¼ cup diced red bell pepper

Recipe Instructions

Step 1

Heat sesame oil in a skillet over medium heat. Stir in the garlic, and cook for 20 seconds until fragrant, then stir in the onion, green onion, bell pepper, and salt. Cook for a minute or two until the vegetables soften. Sprinkle with coriander, cumin, and turmeric; cook for 30 seconds until fragrant.

Step 2

Spread the vegetables evenly over the bottom of the skillet. Pour in egg, and cook gently until set, then turn over, and cook for an addition 30 seconds to firm. Roll omelet onto a plate to serve.