These million-dollar cookies are crispy rice cereal drop cookies with oats, chocolate, and coconut. Try butterscotch chips for a different taste.
Preparation Time
13 mins
Cooking Time
15 mins
Total Time
28 mins
Calories
237 Calories
Recipe Instructions
Step 1
Roll into balls and place on cookie sheet. Press down with glass which has been buttered and dipped in sugar.
Step 2
Preheat the oven to 350 degrees F (175 degrees C). Mix ingredients in the order given in the ingredients list.
Step 3
Bake cookies in the preheated oven until edges are golden, about 12 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.