This millionaire pie recipe makes two delicious pies filled with a creamy pineapple and pecan mixture. I have been making this pie every Thanksgiving and it's usually the first pie to finish.
Preparation Time
15 mins
Total Time
15 mins
Calories
434 Calories
Recipe Instructions
Step 1
Blend condensed milk and cream cheese together in a large bowl; gently fold in whipped topping. Stir in crushed pineapple and pecans.
Step 2
Pour filling into prepared pie crusts; refrigerate for 3 to 4 hours.