Mini Berry Trifles in a Jar

Mini Berry Trifles in a Jar

An easy dessert made by layering fresh berries with a creamy pudding mixture and angel food cake pieces in small jars for Mini Berry Trifles.

Preparation Time
30 mins
Total Time
30 mins
Calories
222 Calories

Recipe Instructions

Step 1
Stir together yogurt and pudding in medium bowl until blended. Fold in Reddi-wip.
Step 2
Place about 8 cake pieces each in 8 small jars or glasses. Top each with 2 tablespoons pudding mixture and 6 berries. Repeat cake and pudding mixture layers. Cover; refrigerate at least 2 hours.
Step 3
Top with additional Reddi-wip and remaining berries just before serving.
Mini Berry Trifles in a Jar
Mini Berry Trifles in a Jar

Ingredients

  • 2 (6 ounce) containers raspberry nonfat yogurt
  • 2 (3.25 ounce) cups Snack Pack® Vanilla Pudding
  • 1 ½ cups Reddi-wip® Fat Free Dairy Whipped Topping
  • 1 (9 inch) prepared angel food cake, cut into 1-inch pieces

Categories

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