Mini Ham And Cheese Rolls

These savory sandwiches--made with storebought dinner rolls--turn rich and flavorful when drizzled with a buttery onion topping just before baking.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 145 Calories

Ingredients

• ½ cup margarine, melted
• 2 tablespoons dried minced onion
• ½ pound chopped ham
• 2 tablespoons poppy seeds
• 1 tablespoon prepared mustard
• 24 dinner rolls
• ½ pound thinly sliced Swiss cheese

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

In a small mixing bowl, combine onion flakes, mustard, poppy seeds and margarine.

Step 3

Split each dinner roll. Make a sandwich of the ham and cheese and the dinner rolls. Arrange the sandwiches on a baking sheet. Drizzle the poppy seed mixture over the sandwiches.

Step 4

Bake for 20 minutes, or until cheese has melted. Serve these sandwiches warm.