Moist Chocolate Muffins

Moist Chocolate Muffins

Chocolate muffins made with cocoa and chocolate chips are full of chocolaty goodness! A little plain yogurt in the batter makes them super moist.

Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
322 Calories

Recipe Instructions

Step 1
Preheat the oven to 400 degrees F (200 degrees C). Line 12 muffin cups with paper muffin liners.
Step 2
Combine flour, sugar, 3/4 cup chocolate chips, cocoa powder, and baking soda in a large bowl.
Step 3
Fill prepared muffin cups 3/4 full and sprinkle with remaining 1/4 cup chocolate chips.
Step 4
Gather ingredients
Step 5
Whisk yogurt, milk, oil, egg, and vanilla in separate bowl until smooth.
Step 6
Pour yogurt mixture into the chocolate mixture and stir until batter is just blended.
Step 7
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Moist Chocolate Muffins
Moist Chocolate Muffins
Moist Chocolate Muffins
Moist Chocolate Muffins

Ingredients

  • 1 teaspoon baking soda
  • 2 cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • 1 large egg
  • 1 cup plain yogurt
  • 1 cup semisweet chocolate chips, divided
  • 0.5 cup milk
  • 0.5 cup vegetable oil
  • 0.5 cup unsweetened cocoa powder

Categories

Similar Recipes You May Like

Healthier To Die For Blueberry Muffins

Healthier To Die For Blueberry Muffins

Peanut Butter Chocolate Chunk Bars

Peanut Butter Chocolate Chunk Bars

Lower-Carb Banana Protein Muffins

Lower-Carb Banana Protein Muffins

Torta Caprese (Italian Flourless Chocolate Torte)

Torta Caprese (Italian Flourless Chocolate Torte)

Homemade Valentine's Chocolates

Homemade Valentine's Chocolates

Chocolate Cheesecake Blondies

Chocolate Cheesecake Blondies

Basic Buttermilk Muffins

Basic Buttermilk Muffins

Pain au Chocolat (Chocolate Croissants)

Pain au Chocolat (Chocolate Croissants)