This mojito recipe is made by muddling mint, sugar, and lime wedges in a flat-bottomed glass before adding lemon-flavored rum for a 'perfecto' version of a mojito.
Preparation Time
10 mins
Total Time
10 mins
Calories
139 Calories
Recipe Instructions
Step 1
Put 3 mint leaves and 2 teaspoons sugar into each of 2 glass tumblers; vigorously stir sugar and mint together, crushing mint with the back of a spoon to release oils.
Step 2
Add 3 lime wedges to each glass; again stir vigorously to release some lime juice.
Step 3
Pour 1 jigger rum into each glass, then fill glasses with ice cubes. Top with carbonated water; stir.